photo by Iyren Neri

In 2017, an indigenous tribal cooperative in Bukidnon was recognized as producing the best quality coffee during the Kape Pilipino Green Coffee Quality Competition. Inhandig Tribal Multipurpose Cooperative (ITMPC) from Malaybalay won in the Arabica category. Learn how ITMPC makes the best coffee beans in this article by Yvette Tan below.

Facebook Comments