Cagayan de Oro stakes its pride as a culinary city with a grand opening of yet another restaurant yesterday. EAST COAST CHEF opened its doors to the public at the 2nd level of Limketkai Gateway Tower 1.

Owned by Joseph Villamil and Eleine Reyes, East Coast Chef is open everyday from 10AM to 8PM (weekdays) and 10AM to 9PM (weekends) including a special lunch buffet (at P299) every Sunday from 11AM to 1PM. It also offers ‘On the Go’ foods with price ranging between P40-P50.

East Coast Chef has been on soft opening since June 2017.

It also has catering services for special functions at P370 per person. If order reaches 100 pax, the venue is already free with a 1-night stay at Limketkai Luxe Hotel for 2.

Here are photos below during yesterday’s blessing.

As stated, lunch buffet for P299/pax is available every Sunday good for families and groups.

Here’s the menu.

Its best sellers are Carbonara de Fettucine and Grilled Salmon.

Carbonara de Fettucine

Clockwise from top-left: Chicken Cordon Blue, East Coast Burger, Beef Stroganoff, Grilled Salmon

all photos by Kim Zaldivar

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